DinnerTasting Menu

: Welcome drink & amuse-bouche; Baked breaded crab meat in shell; * 2023 Casal Sta. Maria, Lisboa – $115.00 每杯 / per glass; Macanese laksa soup; Fish ‘Minchi’; Galinha à portuguesa (free-range chicken and coconut turmeric sauce); or; Tamarind pork with Macanese shrimp paste; * 2021 Quinta do Piloto, Península de Setúbal – $85.00 每杯 / per glass; Sweet temptations from the trolley (choice of 3 kinds); * Dona Antónia Old Tawny Porto 10 years – $60.00 每杯 / per glass

$490 per person

*Additional - wine pairing suggestion

The tasting menu is only available to the whole table

Welcome drink & amuse-bouche

Beetroot marinated smoked salmon with Baerii caviar, horseradish cream, lemon and salty egg yolk

* 2022 Casa Santos Lima, Lisboa, Portugal–$60.00 每杯 / per glass

Lobster bisque with lobster carpaccio, celery and ginger butter

Roasted pigeon with ragout of lentils, bacon and apricots

Pan-fried salmon with white Asparagus, clams, salmon roe, dill, and parsley vin blanc

Grassfed Angus beef tenderloin with honey glazed carrots, potato croquette morels and sauce Bordelaise

* 2018 Quinta do Vallado reserva, Douro, Portugal–$105.00 每杯 / per glass

Walnut cake with ‘Fair trade’ chocolate, lemon meringue and vanilla cream

* Taylor's Tawny Porto, 20 years–$115.00 每杯 / per glass

$490 per person

*Additional - wine pairing suggestion

The tasting menu is only available to the whole table

*No government tax and service charge.